Top 10 Restaurant South Dakota

1:Powder House Restaurant

The historical backdrop of the Powder House is pretty much as charming as its area. Once utilized for putting away impacting powder and contraband alcohol, the first Powder House was a little structure made from enormous logs and covered with a tin rooftop. Presently, the retreat exists in the very same place where that basic tin rooftop assembling once stood. We welcome you to unwind and have a ball in a really bona fide Black Hills climate.The Powder House Lodge has forever been an apparatus in the Black Hills, known for its stand-out air, incredible food and wonderful environmental factors.

Our Menu:

  • GAME KABOBS
  • Grilled kabobs featuring Buffalo, Elk, and Venison, with mushrooms, onions, and peppers. Choice of 1, 2, or 3 kabobs. (1) 15.95 | (2) 23.95 | (3) 30.95
  • MOZZARELLA STICKS
  • Six lightly battered cheese sticks served with marinara sauce. 8.95
  • BRUSCHETTA
  • Our homemade bread toasted and garnished with tomatoes in our special blend of olive oil, garlic, and basil with a balsamic glaze. 8.95
  • CRAB STUFFED MUSHROOMS
  • Large mushroom caps stuffed with a creamy crab mix then baked. 10.49
  • BACON WRAPPED SHRIMP
  • Large tiger shrimp wrapped in smoky bacon. Served with BBQ sauce. 9.95
  • GARLIC BREAD
  • Our homemade bread topped with garlic butter and served with marinara sauce. 6.95
  • With cheese 8.49
  • ARTICHOKE DIP
  • Assortment of specialty crackers served with our creamy house-made artichoke dip. 9.95
  • CRAB CAKES
  • Tender lump crab blended with our house seasoning and formed into delicious crab cakes. 10.49
  • SALADS
  • PEAR AND ASIAGO
  • Mixed greens topped with pears, candied walnuts, dried cranberries and Asiago cheese. 12.95
  • Add chicken 3.49
  • COBB SALAD
  • All natural chicken breast with tomatoes, red onions, crisp bacon, hard boiled egg, avocado and blue cheese crumbles. 14.49
  • APPLE GORGONZOLA
  • Tart Granny Smith apple wedges, spiced walnuts, dried cranberries, and Gorgonzola cheese with our fresh lettuce blend. 12.95
  • Add chicken 3.49
  • CAESAR SALAD
  • Fresh romaine lettuce tossed with Parmesan cheese, croutons and our creamy Caesar dressing. 11.49
  • Add chicken 3.49
  • CHICKEN
  • POWDER HOUSE CHICKEN
  • All natural chicken breast and artichoke hearts sautéed in smooth butter then smothered with a rich béarnaise sauce. 16.95
  • CHICKEN TENDERS
  • Lightly breaded chicken tenderloin strips. 12.49
  • BOOTLEGGER CHICKEN
  • Tender pecan breaded chicken breast with a rich bourbon sauce. 16.49
  • ZESTY ORANGE CHICKEN BOWL
  • Tender chicken in a zesty orange glaze. Served over rice with a mix of broccoli, mushrooms, peppers, and almonds. (Not served with a side.) 15.95
  • BUFFALO AND GAME
  • BBQ BUFFALO SHORT RIBS
  • Lean and tender, simmered in a tantalizing BBQ sauce for maximum tenderness. 23.49
  • ELK MEDALLIONS
  • Tender Elk Medallions sautéed in and served with an apple brandy compote. 24.95
  • GAME SAMPLER
  • For the indecisive. Buffalo short rib, elk medallion, and buffalo sausages. 24.95 Substitute a stuffed quail for game sausages. +4.95 Try it all, game sausages and stuffed quail. +8.49
  • BUFFALO STEW
  • Tender chunks of buffalo in a rich sauce, simmered with vegetables and served in a bread bowl. (Not served with a side). 13.95
  • BUFFALO FILET
  • 100% pure hand-cut Buffalo Tenderloin, wrapped in bacon and charbroiled to your liking. Recommend cooked no higher than Medium. 32.95
  • STUFFED QUAIL
  • Three succulent birds stuffed with our seasoned wild rice blend, roasted to a golden brown then finished with a garnet hued blackberry sauce. 23.95
  • WILD GAME FEATURE
  • Different Game selections rotating on a weekly basis. Ask your server about this weeks feature.
  • STEAKS
  • Rare cool center | Medium Rare warm, red center | Medium pink, warm center |
  • Medium Well hot, pink center | Well we will not guarantee a well done
  • FILET MIGNON
  • 8 ounces of aged, hand cut tenderloin wrapped in bacon. 25.95
  • PORTERHOUSE
  • Get the best of both worlds. 22 ounces of two of the finest cuts of meat on one steak, part filet, part strip loin. 34.95
  • M1 BASEBALL CUT SIRLOIN
  • 10 ounces of thick center cut choice sirloin. Medium-Well and Well done sirloins may be butterflied. 20.95
  • POWDER HOUSE STEAK
  • Our M1 Baseball cut sirloin charbroiled to taste and topped with sautéed artichoke hearts and a rich béarnaise sauce. 23.49
  • BONE-IN RIB-EYE
  • Featuring great marbling and flavor, this 16/18oz bone-in cut takes it up a notch. 33.95
  • PRIME RIB while it lasts
  • The cut that made us famous! Slowly cooked to retain its own juices. Served with au jus. Sorry no split orders. 8oz 21.95 | 12oz 25.95 | 16oz 29.95 | 24oz 33.95
  • RIB-EYE
  • The Cadillac of steaks. This 12oz aged rib-eye features great marbling for unmatched flavor. 25.95
  • Illustration of various cuts of meat from the cow
  • SPECIALTIES
  • All entrees served with House Salad and choice of side unless otherwise noted or is a pasta dish.
  • ABSOLUT TORTELLINI
  • Cheese tortellini with a julienned chicken breast and bacon pieces, topped with a delicious vodka infused cream sauce. 16.95
  • CHICKEN CORDON BLEU
  • Tender chicken breast stuffed with Swiss cheese and lean ham. Lightly battered and encrusted with bread crumbs before being baked and topped with Alfredo sauce. 18.49
  • LOUISIANA CAJUN PASTA
  • Shrimp, chicken and sausage sautéed with mixed peppers and onions tossed in a spicy creamy Cajun sauce on a bed of fettuccine. 18.49
  • SEAFOOD RENZO
  • Shrimp, scallops, and crab sautéed in garlic and olive oil. Served on a bed of fettuccine with Alfredo sauce. 18.49
  • BUFFALO MEAT LOAF
  • Tender lean ground buffalo, mixed with our special blend of seasonings, then wrapped in bacon for a first class meat loaf. 17.95
  • PORK SHANK
  • Volcano style pork shank braised in a classic pork demi-glace and served over garlic mashed potatoes. 19.49
  • SEAFOOD
  • SHRIMP TEMPURA
  • Jumbo shrimp hand dipped in a Tempura batter then fried to a golden brown. 16.95
  • BACON WRAPPED TROUT
  • Trout seasoned with house spices and garlic then wrapped in smoky bacon. 18.95
  • PECAN CRUNCH SALMON
  • Baked salmon filet with a not too sweet honey Dijon glaze, topped with bread crumbs and chopped pecans. 20.95
  • WALLEYE
  • Flour dusted and pan fried in light butter to a golden brown. 21.49
  • PASTA
  • Served with homemade bread and a House Salad. Gluten-free pasta available by request
  • CHICKEN ALFREDO
  • All natural julienned chicken breast served on a bed of fettuccine then smothered with Alfredo sauce. 16.49
  • CHICKEN PARMESAN
  • Tender breaded chicken breast stuffed with mozzarella cheese served on a bed of spaghetti and smothered with our fantastic marinara sauce. Topped with cheese then baked. 16.95
  • SPAGHETTI
  • Always a favorite. Served with meatballs and topped with our homemade marinara sauce. 14.95
  • MEDITERRANEAN PASTA
  • Julienned chicken breast, marinated artichoke hearts, tomatoes, red onions, kalamata olives, basil, and feta cheese tossed with spaghetti noodles and a light olive oil sauce. 17.95
  • SANDWICHES
  • Sandwiches are served with your choice of a side or a House Salad.Or enjoy both for +2.49. Gluten Free bun available. +1.49
  • POWDER HOUSE BURGER
  • 1/2 lb of 100% Ground Angus makes this an American classic. 10.99
  • Add cheese .50 | Add bacon 1.00
  • WAPITI (ELK) BURGER
  • Lean and high in protein. A must try. 12.49
  • Add cheese .50 | Add bacon 1.00
  • SHAVED PRIME RIB DIP
  • Thinly shaved Prime Rib stacked on a homemade roll with a cup of au jus. 13.49
  • TATANKA (BUFFALO) BURGER
  • A local favorite. 12.49
  • Add cheese .50 | Add bacon 1.00
  • GRILLED CHICKEN SANDWICH
  • All natural chicken breast served on a toasted bun with lettuce, onion and tomato. 10.49
  • CUBAN SANDWICH
  • Pulled pork, ham, Swiss cheese, mustard, and pickle slices on Cuban bread and pressed. 13.49
  • VEGETARIAN
  • FRESH TOMATO & SPINACH PENNE
  • Tomato, red onion, and spinach tossed with penne, and topped with toasted pine nuts and Gorgonzola cream sauce. 16.49
  • PORTOBELLO MUSHROOM WITH AVOCADO SPREAD
  • Large portobello mushroom with roasted red peppers and onion served on a bun, with our special avocado spread. 10.95
  • PASTA PRIMAVERA
  • Sautéed broccoli, mushrooms, and tomatoes served on penne with Alfredo sauce. 15.49
  • VEGETABLE WELLINGTON
  • Asparagus, red pepper, onion, and spinach wrapped in a puff pastry with pesto sauce and goat cheese. 17.99
  • IMPOSSIBLE BURGER
  • With all of the flavor, aroma and beefiness, you will be surprised when you find out this patty is 100% plant based, as well as vegetarian and gluten free. 12.95
  • (Gluten Free bun available +1.49)
  • SIDES
  • REGULAR SIDES
  • Baked Potato
  • French Fries
  • Mashed Potatoes
  • Wild Rice Blend
  • Vegetables
  • SIGNATURE SIDES
  • Twice Baked Potato (+1.49)
  • Parmesan Garlic Fries (+1.49)
  • Sweet Potato Casserole (+2.49)

You Can Visit The Site Here: https://www.powderhouserestaurant.com/

2:Powder House

The historical backdrop of the Powder House is just about as captivating as its area. Once utilized for putting away impacting powder and contraband alcohol, the first Powder House was a little structure made from huge logs and covered with a tin rooftop. Right now, the hotel exists in the very same place where that straightforward tin rooftop assembling once stood. We welcome you to unwind and have a good time in a really legitimate Black Hills climate.

Our Menu:

  • SOFT PRETZEL STICKS
  • Warm soft pretzel sticks served with our queso sauce and mustard dipping sauce. 
  • MOZZARELLA STICKS
  • Six lightly battered cheese sticks served with marinara sauce.
  • ARTICHOKE DIP
  • Assortment of specialty crackers served with our homemade artichoke dip. 
  • QUESO DIP
  • Our bold, but not over the top queso dip served with tortilla chips.
  • GOURMET BURGERS & CHICKEN
  • Served with choice of frech fries, house salad or coleslaw.
  • Enjoy two sides for an additional 2.49. Gluten Free bun available for an addtional 
  • POWDER HOUSE BURGER
  • An American classic. 
  • Add cheese .50 | Add bacon 
  • WAPITI (ELK) BURGER
  • Lean and high in protein. A must try.
  • Add cheese .50 | Add bacon 
  • TATANKA (BUFFALO) BURGER
  • A must have on your South Dakota vacation. 12.49
  • Add cheese .50 | Add bacon 
  • HOLY TERROR BURGER†
  • Topped with jalapeños, smoked bacon, sliced cream cheese and flavored with a Cajun seasoning. 12.99
  • WEST COAST BURGER†
  • With fresh avocado spread, smoked bacon and natural Swiss cheese. 13.49
  • HOMESTAKE BURGER†
  • Smoked bacon, cheddar cheese, crisp onion straws, and tangy BBQ sauce. 12.99
  • QUESO BURGER†
  • Crumbled bacon, queso sauce, jalapeños, topped with tortilla strips, and a side of fresh pico. 13.49
  • PIZZA BURGER†
  • Pepperoni, marinara sauce and topped with mozzarella sticks. 13.49
  • “BOSS” HOGG†
  • Take our Angus patty and add a helping of our BBQ pulled pork. 13.49 Add slaw .99
  • PB&J BURGER†
  • Creamy peanut butter, bacon and blackberry jam make this a unique but delicious choice. 12.99
  • BROTHERLY LOVE BURGER
  • Sautéed mushrooms, onions, green peppers and Swiss cheese. 12.49
  • GRILLED CHICKEN
  • Grilled chicken breast served on a toasted bun with a garlic aioli, lettuce and tomato. 9.99
  • † Choice of beef or chicken at no additional cost. Upgrade to an elk or buffalo patty for an additional 1.00.
  • SANDWICHES
  • Served with choice of french fries, house salad or coleslaw. Enjoy two sides for an additional 2.49
  • PHILLY
  • Thinly sliced prime rib with green peppers, onions, mushrooms and Swiss cheese. 14.49
  • SHAVED PRIME RIB DIP
  • Thinly sliced prime rib stacked on a homemade roll with a side of au jus. 13.49
  • CALIFORNIA CLUB
  • Premium sliced turkey topped with sprouts, cucumber, avocado spread, red onion, and tomato. Finished with a tomato basil mayo. 11.99
  • TURKEY BACON RANCH
  • Premium sliced turkey, smoked bacon, cheddar cheese, lettuce red onions, and tomato with homemade ranch dressing. 11.49
  • CUBAN SANDWICH
  • Pulled pork, ham, Swiss Cheese, mustard, and pickle slices on Cuban bread and pressed. 13.49
  • CHICKEN SALAD CROISSANT
  • Creamy chicken salad on a flaky French croissant. 9.99
  • BLT
  • Everyone’s favorite. Smoked bacon, lettuce and tomato served on toasted Texas toast. 8.49
  • PORTOBELLO MUSHROOM WITH AVOCADO SPREAD
  • Large portobello mushroom cap with roasted red peppers & onion, served on a bun with our special avocado spread. 11.49
  • LUNCH SPECIALTIES
  • Served with choice of french fries, house salad or coleslaw. Enjoy two sides for an additional 2.49
  • BITZ’S STEAK TIPS
  • Beef tenderloin tips, flash fried and tossed with mushrooms, onions and peppers. 13.99
  • POPCORN SHRIMP
  • Small bite size breaded shrimp. 10.49
  • CHICKEN TENDERS
  • Lightly breaded chicken breast strips. 10.49
  • BUFFALO STEW
  • Tender buffalo in a rich brown gravy simmered with vegetables. Served in a homemade bread bowl. Not served with choice of side. 13.49
  • PULLED PORK SANDWICH
  • Tender pulled pork with our special BBQ sauce piled high on our gourmet bun. 10.99
  • Add coleslaw .99
  • SALADS
  • PEAR AND ASIAGO
  • Mixed greens topped with pears, candied walnuts, dried cranberries and Asiago cheese. 12.95
  • Add chicken 3.49
  • GRILLED CHICKEN
  • All natural chicken breast, assorted fresh cut vegetables, and cheese. Served on a bed of crisp lettuce. 11.49
  • APPLE GORGONZOLA
  • Tart Granny Smith apple wedges, spiced walnuts, dried cranberries, and Gorgonzola cheese with our fresh lettuce blend. 12.95
  • Add chicken 3.49
  • CAESAR SALAD
  • Fresh romaine lettuce tossed with Parmesan cheese, croutons and our creamy Caesar dressing. 11.49
  • Add chicken 3.49
  • BEVERAGES
  • Soft Drinks (free refills)
  • (Pepsi, Diet Pepsi, Mt. Dew, Diet Mt. Dew, 7-UP, Dr. Pepper,
  • Raspberry Iced Tea, Sweet Tea, Lemonade, Lemon-Lime Gatorade)2.99
  • Coffee (free refills)2.89
  • Milk/Chocolate Milk (12 ounces)2.79
  • Hot Tea (free refills)2.89
  • Fresh Brewed Ice Tea (free refills)2.99
  • Sarsparilla2.29
  • Cream Soda2.29
  • Juice (12 ounces)
  • (Orange, Grapefruit, Tomato, Cranberry, Apple, Pineapple)2.79
  • Bottled Water1.19

You Can Visit The Site Here: https://www.powderhouselodge.com/

3:Boar's Nest

The historical backdrop of the Powder House is just about as captivating as its area. Once utilized for putting away impacting powder and contraband alcohol, the first Powder House was a little structure made from huge logs and covered with a tin rooftop. Right now, the hotel exists in the very same place where that straightforward tin rooftop assembling once stood. We welcome you to unwind and have a good time in a really legitimate Black Hills climate.

Our Menu:

  • Deluxe Hamburger
  • our famous all beef patty topped with lettuce, tomato, onion and pickles, served on a toasted specialty bun.
  • Deluxe Cheeseburger
  • cheese lovers delight, all beef patty topped with lettuce, tomato, onion and pickles, served on a toasted specialty bun.
  • Boar Burger
  • born in the black hills, this is one people are talking about! an all beef patty topped with our famous slow cooked pulled pork and served on a toasted specialty bun, makes your mouth water just thinking about it!
  • Bacon Cheeseburger
  • bacon. It makes everything better. even our cheeseburger, which is already tough to beat
  • Jumbo Hot Dog
  • one big dog! (we can make it a chile dog too)
  • Chicken Breast Sandwich
  • a perfectly grilled chicken breast served on a specialty bun.
  • BBQ Pulled Pork
  • our famous slow cooked pulled pork, soaked in barbeque sauce and loaded on a toasted specialty bun.
  • New York Strip
  • grilled to perfection, what more can we say.
  • Homemade French Fries
  • hand cut & deep fried to a golden delight!
  • Homemade Malts
  • Chocolate & Vanilla

You Can Visit The Site Here: http://boarsnestroadhouse.com/

4:Prairie Berry Winery

Over a home fermented brew and their kitchen table, Sandi Vojta, her better half, and father talked about their craving to make a really “remarkable South Dakota experience.”With a partiality for the Midwest, an affection for nearby, occasional fixings, and an ache to carry on a five-age custom of handcrafting refreshments in South Dakota, the response was clear. On that day in 1999, Prairie Berry Winery was conceived.

Our Menu:

  • 3Rednecks
  • Our 3Rednecks is an oak-aged dry Cabernet Sauvignon wine, featuring warm vanilla and cherry flavors with spicy tannin.
  • Deadwood
  • A black currant wine with semi-dry flavors of young plum, red fruits, and a touch of juniper.
  • Cherry Crab Apple
  • Our first Cherry Crab Apple wine, featuring semi-sweet fruit flavors of apple and tart cherry, with a lingering fruity finish.
  • Sweetness: 3 out of 5 Diamonds
  • Uncle Ralphs Rhubarb
  • Uncle Ralph’s Rhubarb
  • Semi-sweet 100% rhubarb wine named after winemaker Sandi’s father.
  • Sweetness: 3 out of 5 Diamonds
  • Pumpkin Bog 
  • Pumpkin Bog
  • Bursting with the fresh flavors of fall, Pumpkin Bog is a slightly sweet blend of South Dakota pumpkins and bright cranberries.
  • Sweetness: 3 out of 5 Diamonds
  • Cranberry Apple Red Cap
  • Cranberry Apple
  • Semi-sweet, refreshing wine bursting with lively notes of cranberry and apple.
  • Sweetness: 3 out of 5 Diamonds
  • Catawba_
  • Catawba
  • Gen5 Wine Club exclusive Catawba features flavors of red table grapes, ripe strawberry, and grapefruit overtones with a characteristic muskiness.
  • Sweetness: 3 out of 5 Diamonds
  • Wild Bill _NEW
  • Wild Bill
  • Zesty and refreshing, Wild Bill is a Catawba grape wine that features semi-sweet red fruit flavors.
  • Winner of the Jefferson Cup!
  • Sweetness: 3 out of 5 Diamonds
  • Wild Plum Fusion_2021
  • Wild Plum Fusion
  • Wild Plum Fusion is a full-bodied semi-sweet wine made from South Dakota wild plums and a blend of red grapes, with rich, ripe plum flavors.
  • Sweetness Diamonds
  • Lawrence Elk_
  • Lawrence Elk
  • One of our most award-winning wines, semi-sweet Lawrence Elk is a black currant wine with earthy aromas and semi-sweet flavors of ripe berries, currants, and citrus.
  • Sweetness: 3 out of 5 Diamonds
  • Raspberry Honeywine_New Bottle
  • Raspberry Honeywine
  • A semi-sweet wine made from raspberry and South Dakota honey.
  • Sweetness: 3 out of 5 Diamonds
  • Rosy-Bottle-2020-Update
  • Rosy Ass Rhubarb
  • A sassy, sweet companion to Red Ass Rhubarb with notes of candied strawberry and freshly picked rhubarb.
  • Sweetness: 3 out of 5 Diamonds
  • Red Ass Rhubarb, a blend of rhubarb and raspberry, is Prairie Berry Winery’s most award-winning wine
  • Red Ass Rhubarb
  • Red Ass Rhubarb, our most popular, most award-winning wine.
  • It features rich raspberry followed by bright, tart rhubarb, and a hint of citrus.
  • Sweetness: 3 out of 5 Diamonds
  • Gold-Digger-Bottle-2020
  • Gold Digger
  • 100% semi-sweet pear wine with notes of ripe pear and crisp apple.
  • Sweetness: 3 out of 5 Diamonds
  • DELECTABLE AND SWEET
  • DESSERT
  • ANNA PESÄ WINES
  • GEN5 WINE CLUB EXCLUSIVES

You Can Visit The Site Here: https://prairieberry.com/

5:Ruby House Restaurant

Ruby House Keystone SD 360 visit
Step through our entryways and we will return you to the times of the Old West in our exquisite turn-of-the-century lounge area. Red velvet curtains and wall decorations mix with period pictures and prints delightfully showed in classical edges. We have antique handguns and rifles as well as amusement park glass and china so there is something of interest for everybody.

Our Menu:

  • SOUP or SALAD
  • SOUP OF THE DAY CUP 3.49 • BOWL 4.99
  • Indicates menu item can be gluten free
  • 18% gratuity may be added
  • to groups of 8 or more.
  • The Red Garter Saloon and The Ruby House
  • Restaurant are under separate ownership.
  • Due to South Dakota licensing it is unlawful
  • for the restaurant to include the bar charges on our
  • checks. We’re sorry for the inconvenience.
  • Thank you.
  • 124 WINTER STREET
  • KEYSTONE, SOUTH DAKOTA
  • 605.666.4404
  • COFFEE/HOT TEA 1.99
  • MILK 2.99
  • CHOCOLATE MILK 2.99
  • BOTTLED WATER 1.99
  • ICED TEA 2.99
  • SHIRLEY TEMPLE 2.99
  • ROY ROGERS 2.99
  • SARSAPARILLA 2.99
  • CREAM SODA 2.99
  • SOFT DRINKS 2.99
  • Ruby
  • House
  • The
  • LUNCH SERVED
  • 11am to 4pm
  • BEVERAGES
  • in an effort to conserve our precious resources,
  • water will be served upon request.
  • Pepsi, Diet Pepsi, 7-Up, Mountain Dew,
  • Diet Mountain Dew, Dr. Pepper, Sweet Tea, Diet Peach
  • Tea, Raspberry Tea, Pink Lemonade
  • Please notify your server if you h

You Can Visit The Here: https://rubyhousekeystone.com/

6:Granite City Food & Brewery

Our Menu:

  • STARTERS
  • ASIAN SHRIMP
  • $13.99
  • Jumbo shrimp, lightly fried and tossed in our spicy asian glaze and served with sesame lime slaw.
  • BONELESS WINGS
  • $11.99
  • Hand-breaded, buttermilk fried boneless wings fried perfectly crisp and tossed in your favorite sauce.
  • available wing sauces: buffalo / mango habanero / BBQ / asian glaze / old bay dry rub / cajun-ranch dry rub
  • BUFFALO SHRIMP
  • $13.99
  • Lightly fried, jumbo shrimp tossed in buffalo sauce and served on our famous bleu cheese dressing.
  • CHICKEN TENDERS
  • $10.99
  • Buttermilk-fried chicken tenders with French fries and comeback sauce.
  • CITY WINGS
  • $11.99
  • One pound of bone-in chicken wings, fried crispy and tossed in your favorite sauce.
  • CRISPY BRUSSELS SPROUTS
  • $9.99
  • Flash-fried brussels sprouts tossed with a balsamic dressing and millionaire’s bacon. Garnished with shredded parmesan and a drizzle of balsamic reduction.
  • IDAHO NACHOS
  • $12.99
  • Crispy waffle fries piled high with melted cheddar-jack cheese, bacon, roma tomato, green onion, sour cream.
  • add granite city dip $1.29
  • NACHO TRAY
  • $14.99
  • Crispy corn tortilla chips spread thin on a baking sheet pan, smothered with chicken tinga, melted cheddar-jack cheese, jalapeños, diced tomatoes, and santa fe cream sauce. Served with salsa and sour cream.
  • PRETZELS STICKS
  • $9.99
  • Soft baked, salted pretzel sticks served with our house-made northern lager infused cheese sauce and our award-winning bock infused mustard.
  • SPINACH ARTICHOKE DIP
  • $10.99
  • Creamy spinach, artichoke, and parmesan dip served with soft grilled naan bread and crispy tortilla chips.
  • FLATBREADS
  • BBQ CHICKEN FLATBREAD
  • $11.99
  • BBQ-tossed chicken, red onion, cheddar and jack cheeses, fresh cilantro on a BBQ brushed lavosh crust.
  • MAPLE PEPPER BACON FLATBREAD
  • $12.99
  • Candied maple pepper bacon, roasted garlic aioli, roma tomato, mozzarella and provolone cheeses, fresh basil on crispy lavosh.
  • MARGHERITA FLATBREAD
  • $11.99
  • Fresh roma tomato, marinara, mozzarella and provolone cheeses, balsamic glaze, fresh basil on crispy lavosh
  • SLIDER TOWERS
  • BLT
  • $11.99
  • Brioche slider buns slathered with homemade lemon aioli and topped with fresh lettuce, roma tomato and millionaire’s bacon strips. Served stacked high over french fries.
  • CHEESEBURGER
  • $11.99
  • Juicy hamburger patties on brioche slider buns, stacked high with crisp lettuce, onion, roma tomatoes, and American cheese. Served over french fries.
  • CHICKEN
  • $11.99
  • Crispy buttermilk-fried chicken tenders on brioche slider buns with our homemade lemon aioli, shredded lettuce, and sliced pickles. Piled high and served over french fries.
  • SHOW MORE
  • HOME MADE SOUPS
  • BOWL CHEESY CHICKEN TORTILLA
  • $6.99
  • This iconic soup is prepared from scratch with a rich chicken stock, roasted red chilis, roasted chicken, cream, cheddar cheese. topped with crunchy tortilla strips, cheddar cheese, and sour cream.
  • BOWL CLAM CHOWDER
  • $6.99
  • Whole clams, clam juice, celery and onions in a rich chowder.
  • BOWL FRENCH ONION
  • $6.99
  • Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons.
  • BOWL NORTHERN & CHEDDAR
  • $6.99
  • Our classic beer cheese soup with home-made rye croutons.
  • CUP CHEESY CHICKEN TORTILLA
  • $4.99
  • This iconic soup is prepared from scratch with a rich chicken stock, roasted red chilis, roasted chicken, cream, cheddar cheese. topped with crunchy tortilla strips, cheddar cheese, and sour cream.
  • CUP CLAM CHOWDER
  • $4.99
  • Whole clams, clam juice, celery and onions in a rich chowder.
  • CUP FRENCH ONION
  • $4.99
  • Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons.
  • CUP NORTHERN & CHEDDAR
  • $4.99
  • Our classic beer cheese soup with home-made rye croutons.
  • SHOW MORE
  • SIDE SALADS
  • BLEU CHEESE CHOP
  • $6.49
  • Inspired by the classic wedge salad. shredded iceberg lettuce drizzled with our famous bleu cheese dressing, pickled red onions, grape tomatoes, bleu cheese crumbles and crisp bacon.
  • HOUSE SALAD
  • $6.49
  • Romaine lettuce, arcadian greens, sliced grape tomato, cucumber, pickled red onion, and crunchy garlic croutons. Served with your choice of house-made dressing.
  • PETITE CAESAR SALAD
  • $6.49
  • Crisp romaine lettuce, shredded parmesan cheese, and crunchy garlic croutons tossed in our house-made caesar dressing.
  • SHOW MORE
  • HAND-CRAFTED BURGERS
  • BEDDA CHEDDA BURGER
  • $13.99
  • Half-pound GC signature beef blend, house-made BBQ sauce, crisp bacon, piled high with shredded cheddar cheese on a brioche bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • BLEU PEPPERCORN BURGER
  • $13.99
  • Half-pound, peppercorn-crusted, GC signature beef blend, cheddar cheese, our famous bleu cheese dressing, bacon, crispy onion strings on a brioche bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • CLASSIC CHEESEBURGER
  • $11.99
  • Half-pound gc signature beef blend topped with American cheese, on a brioche bun. Served with crisp lettuce, fresh sliced tomato, red onion slices, and pickles.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • GASTRO PUB BISON BURGER
  • $14.99
  • North Dakota bison topped with provolone cheese, roasted garlic aioli, and arugula on a pretzel bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • IMPOSSIBLE BURGER
  • $14.99
  • Grilled meatless burger served on a multi-grain bun with our zesty guacamole, arugula, sliced tomato, and red onions.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • MILLIONAIRE BACON BURGER
  • $14.99
  • Half-pound GC signature beef blend, piled high w/ melted white cheddar cheese and a stack of spiced millionaire’s bacon, served w/ our house-made lemon aioli on a brioche bun.
  • served w/ choice of classic side / upgrade to signature side for $1.99
  • PATTY MELT
  • $12.99
  • Half-pound GC signature beef blend, stacked with caramelized onions and melted white cheddar cheese on golden grilled caraway rye bread.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SOUTHWEST TURKEY BURGER
  • $11.99
  • Our house-made seasoned turkey burger, pepper-jack cheese, zesty guacamole, spicy mayo, arugula, sliced tomato, red onion, pickle on a fresh multi-grain bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SHOW MORE
  • SIGNATURE SANDWICHES
  • AVOCADO GRILLED CHEESE
  • $11.99
  • Melted white cheddar cheese, avocado, green onions, diced tomato, and sunflower seeds on buttered whole wheat bread.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • BUFFALO CHICKEN WRAP
  • $11.99
  • Crispy chicken, buffalo sauce, shredded lettuce, roma tomato, celery, our famous bleu cheese dressing, flour tortilla.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • MILLIONAIRE’S BLT
  • $14.99
  • Our sweet and spicy bacon stacked with crisp lettuce, fresh tomato, and our home-made lemon aioli on toasted country white.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • ROASTED PRIME RIB
  • $14.99
  • House specialty slow-roasted prime rib, sliced thin with provolone cheese on a fresh grilled baguette with au jus and creamy horseradish sauce.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SPICY CHICKEN SANDWICH
  • $11.99
  • Crispy buttermilk-fried chicken, tossed in buffalo sauce, topped with pepper-jack cheese. Served on a brioche bun with spicy pepper relish, spicy mayo, and shredded lettuce.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SPINACH & ARTICHOKE SANDWICH
  • $11.99
  • Grilled chicken breast topped with creamy spinach, artichoke and parmesan spread, provolone cheese, lettuce, tomato on a grilled multi-grain bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • TURKEY OVERLAKE
  • $11.99
  • Mesquite-smoked sliced turkey, sizzled bacon, sliced tomato, our roasted garlic aioli, and monterey jack cheese on grilled multi-grain wheat bread.
  • served with choice of classic side / upgrade to a signature side for $1.99
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  • ENTRÉES
  • BABY BACK RIBS (FULL)
  • $27.99
  • Our house rubbed “fall off the bone” back ribs, braised in our duke pale ale for hours and then char grilled with house-made bbq sauce. Served with french fries and house-made coleslaw.
  • add a side salad for $4.29
  • BABY BACK RIBS (HALF)
  • $20.99
  • Our house rubbed “fall off the bone” back ribs, braised in our duke pale ale for hours and then char grilled with house-made bbq sauce. Served with french fries and house-made coleslaw.
  • add a side salad for $4.29
  • CAJUN JAMBALAYA
  • $17.99
  • Traditional cajun rice dish of andouille sausage, chicken, shrimp, trinity of bell pepper, celery, and onion in a classic brown roux tomato sauce.
  • add a side salad for $4.29
  • CHICKEN POT PIE
  • $11.99
  • Freshly baked crock of the ultimate comfort food, loaded with chunks of tender chicken and hand-cut vegetables, and then sealed with a buttery pastry crust.
  • add a side salad for $4.29
  • CHICKEN TENDER DINNER
  • $13.99
  • Buttermilk marinated, and “famously breaded,” chicken tenders over seasoned french fries. Served with coleslaw, garlic bread, and our comeback sauce.
  • add a side salad for $4.29
  • CHICKEN TUSCANO
  • $15.99
  • Lightly breaded, pan fried chicken breast topped with melted provolone cheese, and served over garlic mashed potatoes, sautéed green beans, and grape tomatoes in a white wine butter sauce.
  • add a side salad for $4.29
  • GRANITE CITY MEATLOAF
  • $17.99
  • This classic appeared on our first menu in 1999! hand-made meatloaf layered with garlic mashed potatoes, petite green beans, garlic toasted baguette, our famous savory bourbon onion sauce and topped with crispy onion strings.
  • add a side salad for $4.29
  • MEDITERRANEAN CHICKEN
  • $14.99
  • Grilled chicken breasts served on rice pilaf and asparagus, with roma tomatoes, balsamic caramelized onions and balsamic reduction.
  • add a side salad for $4.29
  • POT ROAST
  • $17.99
  • Tender grass-fed beef, slow braised for hours in savory beef jus and served over garlic red-skin mashed potatoes and roasted carrots.
  • add a side salad for $4.29
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  • STEAKS
  • RIBEYE
  • $31.99
  • 14 oz. usda choice boneless ribeye served with redskin mashed potatoes and green beans almondine.
  • add a side salad for $4.29
  • TOP SIRLOIN
  • $19.99
  • 10 oz. usda choice top sirloin served with redskin mashed potatoes and green beans almondine.
  • add a side salad for $4.29
  • SHOW MORE
  • FROM THE SEA
  • CRISPY ASIAN SHRIMP TACOS
  • $15.99
  • A Granite City “original,” our sweet and spicy glazed shrimp, shredded lettuce, pico de gallo, santa fé cream, and fresh cilantro on soft flour tortillas.
  • FISH & CHIPS
  • $16.99
  • Our northern lager battered fish, served with malt vinegar fries, creamy coleslaw, and house-made tartar sauce.
  • GRILLED MAHI TACOS
  • $15.99
  • Mahi-mahi grilled and topped with our house-made cilantro lime slaw, roma tomato, chipotle ranch, and cheddar-jack cheese on soft flour tortillas.
  • GRILLED SALMON
  • $19.99
  • Charbroiled Atlantic salmon served with rice pilaf and asparagus.
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  • ENTRÉE SALADS
  • ASIAN CHICKEN SALAD
  • $13.99
  • Marinated grilled chicken breast, cabbage, cilantro, iceberg lettuce, carrot, green onion, cucumber, red pepper, and served with our home-made sesame-lime vinaigrette, drizzled with our szechuan peanut sauce and topped with crispy wontons.
  • CAESAR SALAD
  • $10.99
  • Crisp romaine lettuce, parmesan cheese, house-made caesar dressing, garlic croutons.
  • add a protein: chicken $4.99 | salmon $6.99 | steak $6.99
  • ITALIAN CHOP SALAD
  • $13.99
  • Grilled chicken, banana peppers, grape tomatoes, green onions, chopped bacon, shredded parmesan, and sliced avocados tossed in our red wine vinegar dressing.
  • TOP SIRLOIN SALAD
  • $16.99
  • Grilled top sirloin on a bed of arcadian greens tossed in our famous bleu cheese dressing with grape tomato, pickled red onion, bleu cheese crumbles, and buttered garlic toast.
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  • PASTAS
  • BOCK & CHEESE
  • $14.99
  • Chicken and penne pasta tossed in our creamy pepper jack cheese sauce, which is infused with our award-winning bock beer. Topped with bacon and breadcrumbs.
  • BUFFALO MAC & CHEESE
  • $15.99
  • Macaroni and cheese mixed with buffalo sauce, topped with our buttermilk fried buffalo chicken strips. Finished with our creamy ranch dressing, bleu cheese crumbles, and green onions.
  • CAJUN PASTA
  • $15.99
  • Sautéed andouille sausage and tender chicken, red onion, red and green bell pepper, grape tomato, simmered in our creamy cajun sauce, served with penne pasta.
  • CHICKEN & ASPARAGUS LINGUINE
  • $16.99
  • Sautéed chicken breast, prosciutto ham, garlic, asparagus, sun-dried tomato, oregano, onion, and fennel, tossed with linguini and chicken-herb broth. topped with parmesan cheese, and fresh basil.
  • CHICKEN ALFREDO
  • $14.99
  • Creamy house-made alfredo sauce tossed with linguine noodles. Topped with a grilled chicken breast.
  • add shrimp $5.99
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  • DESSERTS
  • CARROT CAKE
  • $7.99
  • layers of carrot cake & cream cheese icing w/ salted caramel sauce.
  • CHOCOLATE CAKE
  • $7.99
  • decadent chocolate layer cake with bourbon caramel sauce and a touch of whipped cream.
  • GRANITE CITY BIG COOKIE
  • $7.99
  • fresh baked, house-made chocolate chip, toffee, almond deep-dish cookie with ice cream and caramel sauce.
  • NY CHEESECAKE
  • $7.99
  • creamy vanilla cheesecake topped with your choice of chocolate, caramel or wild berry compote.
  • SHOW MORE
  • SIDES
  • CLASSIC SIDES
  • CREAMY COLESLAW
  • $2.99
  • Granite City’s classic Creamy Coleslaw
  • FRENCH FRIES
  • $2.99
  • Granite City’s classic French Fries
  • GARLIC MASHED POTATOES
  • $2.99
  • Granite City’s classic Garlic Mashed Potatoes
  • GREEN BEANS ALMONDINE
  • $2.99
  • Granite City’s classic Green Beans Almondine
  • KETTLE CHIPS
  • $2.99
  • Granite City’s classic Kettle Chips
  • RICE PILAF
  • $2.99
  • Granite City’s classic Rice Pilaf
  • SHOW MORE
  • SIGNATURE SIDES
  • ASPARAGUS
  • $3.99
  • Granite City’s signature Asparagus
  • SWEET POTATO FRIES
  • $3.99
  • Granite City’s signature Sweet Potato Fries
  • WAFFLE FRIES
  • $3.99
  • Granite City’s signature Waffle Fries
  • Add Granite City dip $1.29
  • SHOW MORE
  • DRINKS
  • WINE BY THE GLASS
  • ALEXANDER VALLEY VINEYARDS
  • $12.50
  • cabernet sauvignon, california
  • BARONE FINI
  • $9.50
  • pinot grigio, valdadige, italy
  • BENZIGER
  • $8.50
  • sauvignon blanc, north coast, california
  • CHATEAU STE MICHELLE
  • $8.00
  • riesling columbia valley, washington
  • CONQUISTA
  • $7.50
  • malbec, mendoza, argentina
  • ENTWINE
  • $9.00
  • merlot, california
  • FEDERALIST
  • $11.50
  • red blend, california
  • JOSH CELLARS
  • $10.25
  • cabernet sauvignon, california
  • LA MARCA
  • $8.50
  • prosecco, italy
  • MIRASSOU
  • $8.25
  • pinot noir, california
  • PROPHECY
  • $9.25
  • pinot noir, california
  • PROVERB, CAB
  • $7.50
  • cabernet sauvignon, california
  • PROVERB, CHARDONAY
  • $7.50
  • chardonnay, california
  • WENTE ESTATE GROWN
  • $8.50
  • chardonnay, livermore valley, california
  • YES WAY ROSE
  • $10.00
  • rosé, france
  • SHOW MORE
  • WINE BY THE BOTTLE
  • ALEXANDER VALLEY VINEYARDS BOTTLE
  • $46.00
  • cabernet sauvignon, california
  • BARONE FINI (B)
  • $36.00
  • pinot grigio, valdadige, italy
  • BENZIGER BOTTLE
  • $32.00
  • sauvignon blanc, north coast, california
  • CHATEAU STE MICHELLE (B)
  • $30.00
  • riesling columbia valley, washington
  • CONQUISTA BOTTLE
  • $28.00
  • malbec, mendoza, argentina
  • ENTWINE BOTTLE
  • $34.00
  • merlot, california
  • FEDERALIST BOTTLE
  • $44.00
  • red blend, california
  • JOSH CELLARS BOTTLE
  • $39.00
  • cabernet sauvignon, california
  • MIRASSOU BOTTLE
  • $31.00
  • pinot noir, california
  • PROPHECY BOTTLE
  • $35.00
  • pinot noir, california
  • PROVERB BOTTLE
  • $28.00
  • cabernet sauvignon, california
  • PROVERB-RED BOTTLE
  • $28.00
  • WENTE ESTATE GROWN BOTTLE
  • $32.00
  • chardonnay, livermore valley, california
  • YES WAY ROSE (B)
  • $38.00
  • rosé, france
  • SHOW MORE
  • BEER
  • GRANITE CITY SELTZER
  • ABV 5%
  • Style: craft seltzer. Flavors: Strawberry Lemonade, Wild Berry, POG (Passion Fruit, Orange, Guava), Black Cherry, Mango & Grapefruit (or simply flavor with a lime, lemon, or orange wedge)
  • THE BENNIE
  • ABV 5.2% IBU 13
  • Style: german bock; Color: amber brown; Flavor: malty, nutty, and slightly sweet, with subtle hints of caramel
  • THE DUKE
  • ABV 5.4% IBU 61
  • Style: pale ale; Color: copper; Flavor: Nice balance of hops and malt. Floral aroma with hints of grapefruit
  • THE NORTHERN
  • ABV 4.4% IBU 11
  • Style: American lager; Color: pale gold; Flavor: mild and crisp, with minimal bitterness
  • ZUG ZWANG
  • ABV 5.7% IBU 24
  • Style: vanilla porter; Color: dark brown; Flavor: chocolate, vanilla and hints of roasted coffee combine for a smooth, mocha milkshake like flavor
  • SHOW MORE
  • COCKTAILS
  • AMERICAN MULE
  • $9.00
  • a refreshing version of a classic cocktail made in the USA!
  • BARREL AGED OLD FASHIONED
  • $10.00
  • small batch bourbon, barrel-aged in house with orange and cherry.
  • BLACK CHERRY MANHATTAN
  • $9.00
  • classic manhattan featuring a touch of black cherry.
  • BLUEBERRY LONG ISLAND
  • $10.00
  • long island with just the right touch of blueberry.
  • FLYING MONKEY
  • $9.00
  • the all-time, best-selling cocktail at Granite City.
  • GC CLASSIC MARG
  • $9.00
  • combination of sour & sweet, also available in passion fruit, mango, and blueberry.
  • GC CLASSIC MOJITO
  • $9.00
  • classic island favorite, also available in passion fruit, mango, and blueberry.
  • SIGNATURE BLOODY MARY
  • $9.00
  • granite city’s famous signature bloody mary.
  • SPICY MARGARITA
  • $9.00
  • a fiery twist on a classic margarita.
  • SPICY PEACH MULE
  • $9.00
  • enjoy this classic cocktail with a modern twist.
  • THE PERFECT MARG
  • $12.00
  • tequila, premium orange liqueur, and fresh-squeezed lime juice
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  • MIX & MATCH
  • HALF SALAD & SOUP $9.99
  • HALF SANDWICH OR PASTA WITH SALAD OR SOUP $9.99
  • SANDWICH OPTIONS:
  • Millionaire’s Blt, Turkey Overlake, Roasted Prime Rib, Avocado Grilled Cheese
  • SALAD OPTIONS:
  • Caesar, House, Bleu Cheese Chop, Asian
  • SOUP OPTIONS:
  • Northern & Cheddar, French Onion, Soup of the Day
  • PASTA OPTIONS:
  • Cajun, Bock & Cheese, Chicken Alfredo
  • PRIVATE EVENTS
  • FARGO, NORTH DAKOTA
  • Our Private Event Directors coordinate with you to create a one-of-a-kind experience. From customizable menus to private event rooms that are equipped with video conferencing systems, we’ll attend to every detail so you can spend time with the people who matter most. See our range of pre-set private event menus below.
  • 1636 SW 42nd Street Fargo, North Dakota 58103
  • Monday 11 AM – 10PM | Tuesday 11 AM – 10PM | Wednesday 11 AM – 10PM | Thursday 11 AM – 10PM | Friday – Saturday 11 AM – 10PM | Sunday 9 AM – 9 PM
  • GET DIRECTIONS
  • BOOK AN EVENT
  • HOURS
  • MONDAY – SATURDAY
  • Open: 11am – 10PM
  • SUNDAY
  • Open: 9AM – 9PM
  • Brunch: 9AM – 2PM
  • Full Menu: 11AM – 9PM
  • PRINTABLE MENUS
  • Dinner Menu
  • Lunch Menu
  • Beverages Menu
  • Kids Menu
  • STARTERS
  • ASIAN SHRIMP
  • $13.99
  • Jumbo shrimp, lightly fried and tossed in our spicy asian glaze and served with sesame lime slaw.
  • BONELESS WINGS
  • $11.99
  • Hand-breaded, buttermilk fried boneless wings fried perfectly crisp and tossed in your favorite sauce.
  • available wing sauces: buffalo / mango habanero / BBQ / asian glaze / old bay dry rub / cajun-ranch dry rub
  • BUFFALO SHRIMP
  • $13.99
  • Lightly fried, jumbo shrimp tossed in buffalo sauce and served on our famous bleu cheese dressing.
  • CHICKEN TENDERS
  • $10.99
  • Buttermilk-fried chicken tenders with French fries and comeback sauce.
  • CITY WINGS
  • $11.99
  • One pound of bone-in chicken wings, fried crispy and tossed in your favorite sauce.
  • CRISPY BRUSSELS SPROUTS
  • $9.99
  • Flash-fried brussels sprouts tossed with a balsamic dressing and millionaire’s bacon. Garnished with shredded parmesan and a drizzle of balsamic reduction.
  • IDAHO NACHOS
  • $12.99
  • Crispy waffle fries piled high with melted cheddar-jack cheese, bacon, roma tomato, green onion, sour cream.
  • add granite city dip $1.29
  • NACHO TRAY
  • $14.99
  • Crispy corn tortilla chips spread thin on a baking sheet pan, smothered with chicken tinga, melted cheddar-jack cheese, jalapeños, diced tomatoes, and santa fe cream sauce. Served with salsa and sour cream.
  • PRETZELS STICKS
  • $9.99
  • Soft baked, salted pretzel sticks served with our house-made northern lager infused cheese sauce and our award-winning bock infused mustard.
  • SPINACH ARTICHOKE DIP
  • $10.99
  • Creamy spinach, artichoke, and parmesan dip served with soft grilled naan bread and crispy tortilla chips.
  • SHOW MORE
  • FLATBREADS
  • BBQ CHICKEN FLATBREAD
  • $11.99
  • BBQ-tossed chicken, red onion, cheddar and jack cheeses, fresh cilantro on a BBQ brushed lavosh crust.
  • MAPLE PEPPER BACON FLATBREAD
  • $12.99
  • Candied maple pepper bacon, roasted garlic aioli, roma tomato, mozzarella and provolone cheeses, fresh basil on crispy lavosh.
  • MARGHERITA FLATBREAD
  • $11.99
  • Fresh roma tomato, marinara, mozzarella and provolone cheeses, balsamic glaze, fresh basil on crispy lavosh
  • SHOW MORE
  • SLIDER TOWERS
  • BLT
  • $11.99
  • Brioche slider buns slathered with homemade lemon aioli and topped with fresh lettuce, roma tomato and millionaire’s bacon strips. Served stacked high over french fries.
  • CHEESEBURGER
  • $11.99
  • Juicy hamburger patties on brioche slider buns, stacked high with crisp lettuce, onion, roma tomatoes, and American cheese. Served over french fries.
  • CHICKEN
  • $11.99
  • Crispy buttermilk-fried chicken tenders on brioche slider buns with our homemade lemon aioli, shredded lettuce, and sliced pickles. Piled high and served over french fries.
  • SHOW MORE
  • HOME MADE SOUPS
  • BOWL CHEESY CHICKEN TORTILLA
  • $6.99
  • This iconic soup is prepared from scratch with a rich chicken stock, roasted red chilis, roasted chicken, cream, cheddar cheese. topped with crunchy tortilla strips, cheddar cheese, and sour cream.
  • BOWL CLAM CHOWDER
  • $6.99
  • Whole clams, clam juice, celery and onions in a rich chowder.
  • BOWL FRENCH ONION
  • $6.99
  • Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons.
  • BOWL NORTHERN & CHEDDAR
  • $6.99
  • Our classic beer cheese soup with home-made rye croutons.
  • CUP CHEESY CHICKEN TORTILLA
  • $4.99
  • This iconic soup is prepared from scratch with a rich chicken stock, roasted red chilis, roasted chicken, cream, cheddar cheese. topped with crunchy tortilla strips, cheddar cheese, and sour cream.
  • CUP CLAM CHOWDER
  • $4.99
  • Whole clams, clam juice, celery and onions in a rich chowder.
  • CUP FRENCH ONION
  • $4.99
  • Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons.
  • CUP NORTHERN & CHEDDAR
  • $4.99
  • Our classic beer cheese soup with home-made rye croutons.
  • SHOW MORE
  • SIDE SALADS
  • BLEU CHEESE CHOP
  • $6.49
  • Inspired by the classic wedge salad. shredded iceberg lettuce drizzled with our famous bleu cheese dressing, pickled red onions, grape tomatoes, bleu cheese crumbles and crisp bacon.
  • HOUSE SALAD
  • $6.49
  • Romaine lettuce, arcadian greens, sliced grape tomato, cucumber, pickled red onion, and crunchy garlic croutons. Served with your choice of house-made dressing.
  • PETITE CAESAR SALAD
  • $6.49
  • Crisp romaine lettuce, shredded parmesan cheese, and crunchy garlic croutons tossed in our house-made caesar dressing.
  • SHOW MORE
  • HAND-CRAFTED BURGERS
  • BEDDA CHEDDA BURGER
  • $13.99
  • Half-pound GC signature beef blend, house-made BBQ sauce, crisp bacon, piled high with shredded cheddar cheese on a brioche bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • BLEU PEPPERCORN BURGER
  • $13.99
  • Half-pound, peppercorn-crusted, GC signature beef blend, cheddar cheese, our famous bleu cheese dressing, bacon, crispy onion strings on a brioche bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • CLASSIC CHEESEBURGER
  • $11.99
  • Half-pound gc signature beef blend topped with American cheese, on a brioche bun. Served with crisp lettuce, fresh sliced tomato, red onion slices, and pickles.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • GASTRO PUB BISON BURGER
  • $14.99
  • North Dakota bison topped with provolone cheese, roasted garlic aioli, and arugula on a pretzel bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • IMPOSSIBLE BURGER
  • $14.99
  • Grilled meatless burger served on a multi-grain bun with our zesty guacamole, arugula, sliced tomato, and red onions.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • MILLIONAIRE BACON BURGER
  • $14.99
  • Half-pound GC signature beef blend, piled high w/ melted white cheddar cheese and a stack of spiced millionaire’s bacon, served w/ our house-made lemon aioli on a brioche bun.
  • served w/ choice of classic side / upgrade to signature side for $1.99
  • PATTY MELT
  • $12.99
  • Half-pound GC signature beef blend, stacked with caramelized onions and melted white cheddar cheese on golden grilled caraway rye bread.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SOUTHWEST TURKEY BURGER
  • $11.99
  • Our house-made seasoned turkey burger, pepper-jack cheese, zesty guacamole, spicy mayo, arugula, sliced tomato, red onion, pickle on a fresh multi-grain bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SHOW MORE
  • SIGNATURE SANDWICHES
  • AVOCADO GRILLED CHEESE
  • $11.99
  • Melted white cheddar cheese, avocado, green onions, diced tomato, and sunflower seeds on buttered whole wheat bread.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • BUFFALO CHICKEN WRAP
  • $11.99
  • Crispy chicken, buffalo sauce, shredded lettuce, roma tomato, celery, our famous bleu cheese dressing, flour tortilla.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • MILLIONAIRE’S BLT
  • $14.99
  • Our sweet and spicy bacon stacked with crisp lettuce, fresh tomato, and our home-made lemon aioli on toasted country white.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • ROASTED PRIME RIB
  • $14.99
  • House specialty slow-roasted prime rib, sliced thin with provolone cheese on a fresh grilled baguette with au jus and creamy horseradish sauce.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SPICY CHICKEN SANDWICH
  • $11.99
  • Crispy buttermilk-fried chicken, tossed in buffalo sauce, topped with pepper-jack cheese. Served on a brioche bun with spicy pepper relish, spicy mayo, and shredded lettuce.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SPINACH & ARTICHOKE SANDWICH
  • $11.99
  • Grilled chicken breast topped with creamy spinach, artichoke and parmesan spread, provolone cheese, lettuce, tomato on a grilled multi-grain bun.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • TURKEY OVERLAKE
  • $11.99
  • Mesquite-smoked sliced turkey, sizzled bacon, sliced tomato, our roasted garlic aioli, and monterey jack cheese on grilled multi-grain wheat bread.
  • served with choice of classic side / upgrade to a signature side for $1.99
  • SHOW MORE
  • ENTRÉES
  • BABY BACK RIBS (FULL)
  • $27.99
  • Our house rubbed “fall off the bone” back ribs, braised in our duke pale ale for hours and then char grilled with house-made bbq sauce. Served with french fries and house-made coleslaw.
  • add a side salad for $4.29
  • BABY BACK RIBS (HALF)
  • $20.99
  • Our house rubbed “fall off the bone” back ribs, braised in our duke pale ale for hours and then char grilled with house-made bbq sauce. Served with french fries and house-made coleslaw.
  • add a side salad for $4.29
  • CAJUN JAMBALAYA
  • $17.99
  • Traditional cajun rice dish of andouille sausage, chicken, shrimp, trinity of bell pepper, celery, and onion in a classic brown roux tomato sauce.
  • add a side salad for $4.29
  • CHICKEN POT PIE
  • $11.99
  • Freshly baked crock of the ultimate comfort food, loaded with chunks of tender chicken and hand-cut vegetables, and then sealed with a buttery pastry crust.
  • add a side salad for $4.29
  • CHICKEN TENDER DINNER
  • $13.99
  • Buttermilk marinated, and “famously breaded,” chicken tenders over seasoned french fries. Served with coleslaw, garlic bread, and our comeback sauce.
  • add a side salad for $4.29
  • CHICKEN TUSCANO
  • $15.99
  • Lightly breaded, pan fried chicken breast topped with melted provolone cheese, and served over garlic mashed potatoes, sautéed green beans, and grape tomatoes in a white wine butter sauce.
  • add a side salad for $4.29
  • GRANITE CITY MEATLOAF
  • $17.99
  • This classic appeared on our first menu in 1999! hand-made meatloaf layered with garlic mashed potatoes, petite green beans, garlic toasted baguette, our famous savory bourbon onion sauce and topped with crispy onion strings.
  • add a side salad for $4.29
  • MEDITERRANEAN CHICKEN
  • $14.99
  • Grilled chicken breasts served on rice pilaf and asparagus, with roma tomatoes, balsamic caramelized onions and balsamic reduction.
  • add a side salad for $4.29
  • POT ROAST
  • $17.99
  • Tender grass-fed beef, slow braised for hours in savory beef jus and served over garlic red-skin mashed potatoes and roasted carrots.
  • add a side salad for $4.29
  • SHOW MORE
  • STEAKS
  • RIBEYE
  • $31.99
  • 14 oz. usda choice boneless ribeye served with redskin mashed potatoes and green beans almondine.
  • add a side salad for $4.29
  • TOP SIRLOIN
  • $19.99
  • 10 oz. usda choice top sirloin served with redskin mashed potatoes and green beans almondine.
  • add a side salad for $4.29
  • SHOW MORE
  • FROM THE SEA
  • CRISPY ASIAN SHRIMP TACOS
  • $15.99
  • A Granite City “original,” our sweet and spicy glazed shrimp, shredded lettuce, pico de gallo, santa fé cream, and fresh cilantro on soft flour tortillas.
  • FISH & CHIPS
  • $16.99
  • Our northern lager battered fish, served with malt vinegar fries, creamy coleslaw, and house-made tartar sauce.
  • GRILLED MAHI TACOS
  • $15.99
  • Mahi-mahi grilled and topped with our house-made cilantro lime slaw, roma tomato, chipotle ranch, and cheddar-jack cheese on soft flour tortillas.
  • GRILLED SALMON
  • $19.99
  • Charbroiled Atlantic salmon served with rice pilaf and asparagus.
  • SHOW MORE
  • ENTRÉE SALADS
  • ASIAN CHICKEN SALAD
  • $13.99
  • Marinated grilled chicken breast, cabbage, cilantro, iceberg lettuce, carrot, green onion, cucumber, red pepper, and served with our home-made sesame-lime vinaigrette, drizzled with our szechuan peanut sauce and topped with crispy wontons.
  • CAESAR SALAD
  • $10.99
  • Crisp romaine lettuce, parmesan cheese, house-made caesar dressing, garlic croutons.
  • add a protein: chicken $4.99 | salmon $6.99 | steak $6.99
  • ITALIAN CHOP SALAD
  • $13.99
  • Grilled chicken, banana peppers, grape tomatoes, green onions, chopped bacon, shredded parmesan, and sliced avocados tossed in our red wine vinegar dressing.
  • TOP SIRLOIN SALAD
  • $16.99
  • Grilled top sirloin on a bed of arcadian greens tossed in our famous bleu cheese dressing with grape tomato, pickled red onion, bleu cheese crumbles, and buttered garlic toast.
  • SHOW MORE
  • PASTAS
  • BOCK & CHEESE
  • $14.99
  • Chicken and penne pasta tossed in our creamy pepper jack cheese sauce, which is infused with our award-winning bock beer. Topped with bacon and breadcrumbs.
  • BUFFALO MAC & CHEESE
  • $15.99
  • Macaroni and cheese mixed with buffalo sauce, topped with our buttermilk fried buffalo chicken strips. Finished with our creamy ranch dressing, bleu cheese crumbles, and green onions.
  • CAJUN PASTA
  • $15.99
  • Sautéed andouille sausage and tender chicken, red onion, red and green bell pepper, grape tomato, simmered in our creamy cajun sauce, served with penne pasta.
  • CHICKEN & ASPARAGUS LINGUINE
  • $16.99
  • Sautéed chicken breast, prosciutto ham, garlic, asparagus, sun-dried tomato, oregano, onion, and fennel, tossed with linguini and chicken-herb broth. topped with parmesan cheese, and fresh basil.
  • CHICKEN ALFREDO
  • $14.99
  • Creamy house-made alfredo sauce tossed with linguine noodles. Topped with a grilled chicken breast.
  • add shrimp $5.99
  • SHOW MORE
  • DESSERTS
  • CARROT CAKE
  • $7.99
  • layers of carrot cake & cream cheese icing w/ salted caramel sauce.
  • CHOCOLATE CAKE
  • $7.99
  • decadent chocolate layer cake with bourbon caramel sauce and a touch of whipped cream.
  • GRANITE CITY BIG COOKIE
  • $7.99
  • fresh baked, house-made chocolate chip, toffee, almond deep-dish cookie with ice cream and caramel sauce.
  • NY CHEESECAKE
  • $7.99
  • creamy vanilla cheesecake topped with your choice of chocolate, caramel or wild berry compote.
  • SHOW MORE
  • SIDES
  • CLASSIC SIDES
  • CREAMY COLESLAW
  • $2.99
  • Granite City’s classic Creamy Coleslaw
  • FRENCH FRIES
  • $2.99
  • Granite City’s classic French Fries
  • GARLIC MASHED POTATOES
  • $2.99
  • Granite City’s classic Garlic Mashed Potatoes
  • GREEN BEANS ALMONDINE
  • $2.99
  • Granite City’s classic Green Beans Almondine
  • KETTLE CHIPS
  • $2.99
  • Granite City’s classic Kettle Chips
  • RICE PILAF
  • $2.99
  • Granite City’s classic Rice Pilaf
  • SHOW MORE
  • SIGNATURE SIDES
  • ASPARAGUS
  • $3.99
  • Granite City’s signature Asparagus
  • SWEET POTATO FRIES
  • $3.99
  • Granite City’s signature Sweet Potato Fries
  • WAFFLE FRIES
  • $3.99
  • Granite City’s signature Waffle Fries
  • Add Granite City dip $1.29
  • SHOW MORE
  • DRINKS
  • WINE BY THE GLASS
  • ALEXANDER VALLEY VINEYARDS
  • $12.50
  • cabernet sauvignon, california
  • BARONE FINI
  • $9.50
  • pinot grigio, valdadige, italy
  • BENZIGER
  • $8.50
  • sauvignon blanc, north coast, california
  • CHATEAU STE MICHELLE
  • $8.00
  • riesling columbia valley, washington
  • CONQUISTA
  • $7.50
  • malbec, mendoza, argentina
  • ENTWINE
  • $9.00
  • merlot, california
  • FEDERALIST
  • $11.50
  • red blend, california
  • JOSH CELLARS
  • $10.25
  • cabernet sauvignon, california
  • LA MARCA
  • $8.50
  • prosecco, italy
  • MIRASSOU
  • $8.25
  • pinot noir, california
  • PROPHECY
  • $9.25
  • pinot noir, california
  • PROVERB, CAB
  • $7.50
  • cabernet sauvignon, california
  • PROVERB, CHARDONAY
  • $7.50
  • chardonnay, california
  • WENTE ESTATE GROWN
  • $8.50
  • chardonnay, livermore valley, california
  • YES WAY ROSE
  • $10.00
  • rosé, france
  • SHOW MORE
  • WINE BY THE BOTTLE
  • ALEXANDER VALLEY VINEYARDS BOTTLE
  • $46.00
  • cabernet sauvignon, california
  • BARONE FINI (B)
  • $36.00
  • pinot grigio, valdadige, italy
  • BENZIGER BOTTLE
  • $32.00
  • sauvignon blanc, north coast, california
  • CHATEAU STE MICHELLE (B)
  • $30.00
  • riesling columbia valley, washington
  • CONQUISTA BOTTLE
  • $28.00
  • malbec, mendoza, argentina
  • ENTWINE BOTTLE
  • $34.00
  • merlot, california
  • FEDERALIST BOTTLE
  • $44.00
  • red blend, california
  • JOSH CELLARS BOTTLE
  • $39.00
  • cabernet sauvignon, california
  • MIRASSOU BOTTLE
  • $31.00
  • pinot noir, california
  • PROPHECY BOTTLE
  • $35.00
  • pinot noir, california
  • PROVERB BOTTLE
  • $28.00
  • cabernet sauvignon, california
  • PROVERB-RED BOTTLE
  • $28.00
  • WENTE ESTATE GROWN BOTTLE
  • $32.00
  • chardonnay, livermore valley, california
  • YES WAY ROSE (B)
  • $38.00
  • rosé, france
  • SHOW MORE
  • BEER
  • GRANITE CITY SELTZER
  • ABV 5%
  • Style: craft seltzer. Flavors: Strawberry Lemonade, Wild Berry, POG (Passion Fruit, Orange, Guava), Black Cherry, Mango & Grapefruit (or simply flavor with a lime, lemon, or orange wedge)
  • THE BENNIE
  • ABV 5.2% IBU 13
  • Style: german bock; Color: amber brown; Flavor: malty, nutty, and slightly sweet, with subtle hints of caramel
  • THE DUKE
  • ABV 5.4% IBU 61
  • Style: pale ale; Color: copper; Flavor: Nice balance of hops and malt. Floral aroma with hints of grapefruit
  • THE NORTHERN
  • ABV 4.4% IBU 11
  • Style: American lager; Color: pale gold; Flavor: mild and crisp, with minimal bitterness
  • ZUG ZWANG
  • ABV 5.7% IBU 24
  • Style: vanilla porter; Color: dark brown; Flavor: chocolate, vanilla and hints of roasted coffee combine for a smooth, mocha milkshake like flavor
  • SHOW MORE
  • COCKTAILS
  • AMERICAN MULE
  • $9.00
  • a refreshing version of a classic cocktail made in the USA!
  • BARREL AGED OLD FASHIONED
  • $10.00
  • small batch bourbon, barrel-aged in house with orange and cherry.
  • BLACK CHERRY MANHATTAN
  • $9.00
  • classic manhattan featuring a touch of black cherry.
  • BLUEBERRY LONG ISLAND
  • $10.00
  • long island with just the right touch of blueberry.
  • FLYING MONKEY
  • $9.00
  • the all-time, best-selling cocktail at Granite City.
  • GC CLASSIC MARG
  • $9.00
  • combination of sour & sweet, also available in passion fruit, mango, and blueberry.
  • GC CLASSIC MOJITO
  • $9.00
  • classic island favorite, also available in passion fruit, mango, and blueberry.
  • SIGNATURE BLOODY MARY
  • $9.00
  • granite city’s famous signature bloody mary.
  • SPICY MARGARITA
  • $9.00
  • a fiery twist on a classic margarita.
  • SPICY PEACH MULE
  • $9.00
  • enjoy this classic cocktail with a modern twist.
  • THE PERFECT MARG
  • $12.00
  • tequila, premium orange liqueur, and fresh-squeezed lime juice
  • SHOW MORE
  • MIX & MATCH
  • HALF SALAD & SOUP $9.99
  • HALF SANDWICH OR PASTA WITH SALAD OR SOUP $9.99
  • SANDWICH OPTIONS:
  • Millionaire’s Blt, Turkey Overlake, Roasted Prime Rib, Avocado Grilled Cheese
  • SALAD OPTIONS:
  • Caesar, House, Bleu Cheese Chop, Asian
  • SOUP OPTIONS:
  • Northern & Cheddar, French Onion, Soup of the Day
  • PASTA OPTIONS:
  • Cajun, Bock & Cheese, Chicken Alfredo
  • PRIVATE EVENTS
  • FARGO, NORTH DAKOTA
  • Our Private Event Directors coordinate with you to create a one-of-a-kind experience. From customizable menus to private event rooms that are equipped with video conferencing systems, we’ll attend to every detail so you can spend time with the people who matter most. See our range of pre-set private event menus below.
  • 1636 SW 42nd Street Fargo, North Dakota 58103
  • Monday 11 AM – 10PM | Tuesday 11 AM – 10PM | Wednesday 11 AM – 10PM | Thursday 11 AM – 10PM | Friday – Saturday 11 AM – 10PM | Sunday 9 AM – 9 PM
  • GET DIRECTIONS
  • BOOK AN EVENT
  • HOURS
  • MONDAY – SATURDAY
  • Open: 11am – 10PM
  • SUNDAY
  • Open: 9AM – 9PM
  • Brunch: 9AM – 2PM
  • Full Menu: 11AM – 9PM
  • PRINTABLE MENUS
  • Dinner Menu
  • Lunch Menu
  • Beverages Menu

You Can Visit The Site Here: https://www.gcfb.com/

8:The Deadwood Grille

Bring you and your exceptional other to the Deadwood Grille on Valentine’s Day to partake in our extraordinary, cook motivated menu 5pm to 10pm. Call Reservations strongly suggested. 

Our Menu:

  • 1 night stay in a spacious King or Double Queen guestroom
  • $25 in Dining Credit
  • Complimentary chocolates and champagne or house wine
  • A night’s stay in a standard guestroom (rates vary by room type)
  • $25 dining credit toward Oggie’s Sports Bar or the Deadwood Grille
  • $25 in Free Promo Play
  • This package starts at $149
  • 1-night stay in a standard guestroom
  • $25 in dining credit
  • Complimentary chocolates and champagne or house wine
  • $75 gift card and complimentary transportation to Akela Spa

You Can Visit The Site Here: https://www.deadwoodlodge.com/

9:Tally's Silver Spoon

In The 1930’s The Bright Spot Cafe, Opened by Tally and Betty Winter involved what was then alluded to as the Duhamel Corner. The name was subsequently different to Tally’s as that was the number of downtown business owners who might meet for espresso alluded to it. The Winters passed the restaurant down to their sons who redesigned and gave it a more famous coffee shop style setting while at the same time holding the nearby solace and home cooking individuals of Rapid City had generally expected.

Our Menu:

  • Dick Burger  
  • $14
  • Rosie Burger 
  • $12
  • Black Hills Buffalo Burger 
  • $18
  • Chicken Breast
  • $12
  • House Rub Roasted
  • Patty Melt 
  • $15
  • rye, Swiss, onion
  • Philly Steak & Cheese
  • $15
  • chopped beef, onions, peppers, and Swiss
  • Reuben
  • $14.50
  • corned beef, Swiss, rye, sauerkraut, homemade 1000
  • Roasted Red Pepper Beef
  • $15.50
  • cheddar cheese, horseradish-black pepper aioli, on ciabatta
  • French Dip
  • $15
  • shaved roast beef, au jus
  • Donald and Porky
  • $18
  • shaved ham, foie gras, onions, pickles, and Swiss
  • Buffalo Steak Sandwich
  • $20
  • hanger steak and fries stuffed in a crispy baguette with hollandaise
  • Smokey Pig
  • $14
  • chipotle pulled pork and pickled onion-beet slaw
  • Cuban
  • $15
  • shaved ham, slicked roast pork, Swiss cheese, yellow mustard, and sliced pickles
  • Banh Mi
  • $14
  • pickled carrot and daikon radish, Asian pulled pork, cucumber, and fresno pepper
  • fresh pasta
  • Alfredo, Spicy Vegetable, Carbonara or Vegan “cheese” (gluten and soy free)
  • $16
  • linguine, or vegan/gluten free rice pasta.
  • diner style
  • Chicken Fried Steak
  • $15
  • mashed potatoes and gravy, soup or salad
  • Chicken Strips & Fries
  • $11
  • more chill
  • Chicken Salad
  • $14
  • house rub roasted breast, tomato, cheese, and boiled egg
  • Chef Salad
  • $14
  • turkey, ham, tomato, egg, shredded cheddar and jack cheese
  • Soup & Salad
  • $9.50
  • cup of soup and fresh greens with choice of dressing
  • Pepper Peach Turkey
  • $15.50
  • jalapeno-peach jam, avocado, cream cheese, turkey, and arugula on whole wheat toast
  • Ahi Sandoitchi
  • $17.50
  • seared tuna, chili-soy aioli, cucumber, carrot, butter lettuce, walnuts, lemon vinaigrette, on a brioche bun
  • Side Car
  • 1 Egg with Bacon, Ham, or Sausage.
  • $5.50
  • Bury It
  • covered in bananas, blueberries, or strawberries
  • $6
  • Sub Ice Cream for Butter Because You Can
  • $2
  • Two Pancakes
  • $8
  • 2 Blueberry or Chocolate Chip Pancakes
  • $9
  • Special Breakfast (Tally’s Original)
  • one pancake, egg, and bacon or sausage.
  • $6.50
  • Crepes
  • Choose original ham and scrambled egg or with fresh fruit and whipped cream.
  • $10
  • French Toast
  • $10
  • Really French Toast
  • Foie Gras, Berries, Granola, and Maple Cream
  • $19
  • Cinnamon Swirl French Toast
  • $11
  • Whole Wheat Oatmeal Waffles
  • fresh fruit, vanilla yogurt sauce, basil
  • $14
  • breakfast dishes
  • Meat Lovers
  • two eggs, hashbrowns, toast, two strips of bacon, one sausage.
  • $15
  • One Egg Breakfast
  • bacon, ham or sausage, hashbrowns, toast
  • $11
  • Two Egg Breakfast
  • bacon, ham or sausage, hasbrowns, toast
  • $12.50
  • Buffalo Hanger Steak and Eggs
  • two eggs, hashbrowns, toast. Suggested medium rare to medium.
  • $20
  • Chicken Fried Steak
  • two eggs, hashbrowns, toast, country gravy
  • $17
  • Eggs Benedict
  • two poached eggs, English muffin, ham, hollandaise, hashbrowns
  • $14
  • Smoked Salmon Benedict
  • two poached eggs, smoked salmon, English muffin, hollandaise, ikura roe, tarragon, red pepper coulis, hashbrowns
  • $18
  • Breakfast Burrito
  • onions, peppers, tomato, chorizo sausage, hash browns, scrambled eggs, cheddar, green chili
  • $15
  • Duck, Duck, Goose
  • duck confit, onion, arugula, sweet potatoes, foie gras, sunny egg, gooseberries, toast
  • $20
  • Lox Plate
  • smoked salmon, cream cheese on a Black Hills Bagel, tomato, caper, red onion, arugula, four minute egg
  • $18
  • Migas
  • chorizo sausage, onions, peppers, potatoes, tortilla strips, scrambled eggs, green chili, white cheddar
  • $15
  • Vegetable Breakfast
  • garden greens, seasonal vegetables, herbs, sunny egg, toast
  • $16
  • french omelettes
  • French Omelettes
  • served with hash browns and toast, we use three eggs, fresh ingredients and imagination, ask your server about the omelette of the day
  • $15
  • breakfast sandwiches
  • Bagel Sandwich
  • ham, sausage, or bacon – egg, cheddar
  • $11.50
  • Breakfast BLT
  • sourdough, bacon, arugula, tomato, egg, smoked gouda
  • $12.50
  • other favorites
  • Fruit Risotto (Oatmeal)
  • slow cooked with our house preserves
  • $7
  • House Made Pecan Vanilla Granola
  • fresh fruit and choice of yogurt, milk, or half & half
  • $9
  • Featured House Made Granola
  • fresh fruit and choice of yogurt, milk, or half & half
  • $9
  • Caramel Roll
  • $6
  • Biscuits and Gravy
  • house recipe
  • $8

You Can Visit The Site Here: https://www.tallyssilverspoon.com/

10:The Custer Wolf - Food & Drink

Our Menu:

  • Beer Battered Onion Rings
  • Hand-dipped in our beer batter. Yum!
  • $9
  • Fried Green Beans
  • Breaded green beans, fried and served with Garlic Parmesan or spicy russian dipping sauce
  • $12
  • BBQ Chicken Flatbread (GF)
  • Sweet potato flatbread with BBQ sauce, bacon, chicken, pepper jack cheese, and scallions
  • SANDWICHES & BURGERS
  • With your choice of French Fries, Green Side Salad, Soup of the Day, Coleslaw, Kettle Chips, Beans and Rice, Broccoli, Potato Smashers or Onion Rings (add $2). A la Carte Side $4
  • $13
  • Walleye Po’Boy
  • Breaded local white fish, with slaw, pickles, and tartar sauce on a corn hoagie roll
  • $12
  • Rueben
  • Corned Beef, Sauerkraut, swiss cheese, and our spicy Russian dressing on a rye roll
  • $13
  • Pub
  • Ham and turkey, swiss cheese, slaw, pepperoncini peppers, and garlic aioli on a potato bun
  • $11
  • Falafel Burger
  • Chickpea falafel patty, feta cheese, cucumber, tomato, onion, and tzatziki sauce on a potato bun
  • $12
  • Wolf Smash Burger
  • Double patty smash burger with lettuce, tomato, onion and pickles on a potato bun (add cheese 1 dollar)
  • $14
  • Gouda Mush & Onion Burger
  • Double patty smash burger with grilled mushrooms and onions, and smoked gouda cheese, with lettuce and tomato
  • $14
  • BCJ Burger
  • Double patty smash burger with bacon, cheddar & homemade jalapeno cream cheese, lettuce, tomato, onion, pickles, on a potato bun
  • *Gluten Free Buns Available
  • ENTREES
  • $15
  • Beef Bulgogi
  • Korean marinated and grilled chopped beef steak with rice and brocolli
  • $14
  • Fish ‘n’ Chips
  • Cod, hand-dipped in our beer batter, served with french fries, lemon wedge, and tartar sauce
  • $11
  • Chicken Tenders
  • Hand-breaded chicken tenders, fried to order and served with your choice of side
  • $18
  • Chorizo & Shrimp Pasta
  • Spicy Chorizo sausage and shrimp sauteed with onion and garlic in a creamy, herbed tomato sauce, with linguini and shaved parmesan (add a salad for 4 bucks)
  • $18
  • BLT Alfredo Pasta
  • Bacon, spinach, and roasted tomato, with cavatappi pasta, and creamy alfredo sauce – topped with your choice of grilled shrimp or chicken (add a salad for 4 bucks)
  • $23
  • Walleye Chermoula (GF)
  • Grilled walleye fillet, topped with a herbaceous African chermoula sauce – served with beans and rice, and vegetable du jour
  • SALAD
  • $12
  • Chicken Caesar Salad
  • Romain lettuce, croutons, homemade caesar dressing, parmesan, and a grilled chicken breast
  • Homemade Dressing
  • Ranch, Garlic Parmesan, Spicy Russian, Caesar, Cilantro Lime Vinaigrette, Balsamic vinaigrette

You Can Visit The Site Here: http://www.custerwolf.com/