How to Make Spaghetti Seasoning at Home Simple Steps

Making your own spaghetti seasoning is easy and affordable. In this blog post, we’ll show you how to make your own seasoning at home. You can customize it to your liking, and you’ll know exactly what’s in it. So let’s get started!

The first step is to gather the ingredients. You’ll need garlic powder, onion powder, salt, black pepper, and dried parsley. Next, mix together the garlic powder, onion powder, salt, black pepper, and dried parsley. Store the seasoning in an airtight container until you’re ready to use it.

To make spaghetti sauce, start by heating olive oil in a pan over medium heat. Add the seasoning to the pan and cook for about 30 seconds. Then add the tomatoes and bring to a boil. Reduce the heat and simmer for about 10 minutes. Serve with your favorite pasta.

Homemade Spaghetti Seasoning Recipe Ingredient

To make your own spaghetti seasoning, you’ll need some basic ingredients. The first is salt. You can use any type of salt you like, but we recommend using sea salt or kosher salt.

The second ingredient is pepper. You can use black pepper or white pepper, whichever you prefer.

The third ingredient is garlic powder. Garlic powder adds a delicious flavor to your sauce, and it also has health benefits.

The fourth ingredient is onion powder. Onion powder adds a savory flavor to your sauce, and it also has health benefits.

The fifth ingredient is basil. Basil is a fragrant herb that adds flavor and depth to your sauce.

The sixth ingredient is oregano. Oregano is another fragrant herb that pairs well with basil. It adds richness to your sauce you can also check Salvadoran food near me.

Optional ingredients:

There are some optional ingredients that you can add to your seasoning as well. These include parsley, thyme, and red pepper flakes. Experiment with different combinations to find the perfect recipe for you.

To make your spaghetti seasoning, simply mix together all of the ingredients in a bowl until they are well combined. You can store it in an airtight container in your pantry or fridge.

When you’re ready to make your sauce, add a teaspoon or two of the seasoning to your saucepan. Cook it over medium heat until it’s fragrant and the flavors have melded together. Enjoy!

Making your own spaghetti seasoning is easy and affordable. In this blog post, we’ll show you how to make your own spaghetti seasoning at home. You can customize it to your liking, and you’ll know exactly what’s in it. So let’s get started!

To Make Your Own Spaghetti Seasoning, You’ll Need:

-Peppercorns

-Garlic cloves

-Salt

-Dried basil leaves

-Dried thyme leaves

-Dried oregano leaves

  1. Crush the peppercorns, garlic cloves, and salt using a mortar and pestle.
  2. Mix in the dried basil, thyme, and oregano leaves.

Your homemade spaghetti seasoning is now ready to use! Enjoy! you may also like a buffet near me.

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